5 ESSENTIAL ELEMENTS FOR ITALIAN RESTAURANT ST. CLAIR AVE W.

This everyday favourite is a combination bakery, pizzeria and bodega wherever pizzaiolo David Mattachioni and his workforce make several of the town's best pizzas, breads, paninis and salads. Carb avoiders should have a hard time skirting your home-produced sourdough or maybe the Normally leavened, blistered-to-perfection pies.This tiny bakery has